2026.11.07. · Europa Event Center, Budapest
Vegan Summit 2026
Let's celebrate World Vegan Month together!
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Workshops
Experience Europe’s largest vegan summit in Budapest.
What is the Vegan Summit?
Vegan Summit Budapest connects the world of elegant, high-end events with an ethical, sustainable lifestyle. We believe in a world where there is room for compassion, a greener future, and conscious choices.
Main sponsor
Featured sponsors
Gallery
Highlights from Vegan Summit 2025
Recharge yourself ain a supportive community
Get Your TicketAre health, sustainability, and animal welfare important to you? Would you like to connect with new people in a welcoming community who share similar values? Vegan Summit is the perfect place for you.
Not vegan, but protecting the planet and its wildlife is close to your heart? There’s a place for you here too — we warmly welcome you! Taste plant-based foods, learn from trusted professionals, cook with chefs, and expand your network.
Not vegan, but protecting the planet and its wildlife is close to your heart? There’s a place for you here too — we warmly welcome you! Taste plant-based foods, learn from trusted professionals, cook with chefs, and expand your network.
Our speakers
Learn from vegan celebrities, trusted professionals, and inspiring figures throughout the day.
Dr. Richard Schwab
Internist & Gastroenterologist
Dr. Laszlo Buda
Psychiatrist & Psychotherapist
Torre Washington
Vegan Olympian, VEGANKING
Miss Mood
Singer & Influencer
Zsofia Rimoczi
Content Creator
Tobias Leenaert
Author, Speaker & Co-Founder of ProVeg International
Patrik Baboumian
World-Record-Setting Strongman
Peter Puskas-Dallos
Singer
Kristof Steiner
Writer, Activist & Vegan Chef
Julia Weibel
Farm Animal Welfare Specialist (PETA Germany)
Nimrod Dagan
Writer, Activist & Vegan Chef
Greta Stohr
Holistic Lifestyle & Ayurveda Consultant, Vegan & Gluten-Free Chef
Fruzsina Farkas
Non-Alcoholic & Fermented Beverage Expert, Author of The Green Sommelier
Sophie Sugrue
Vegan Chef & MasterChef 2025 Runner-Up
Peter Korpadi
Vegan Mentor
Mate Szasz
Neurobiologist, Director of Sports & Preventive Diagnostics at SYNLAB
Dr. Bettina Anton-Sike
Vegan Home Chef & Food Blogger
Zoltan Kovacs
Creative Vegan Chef, Napfényes Restaurant
Eva Knapek
Clinical Psychologist
Raul Vida
Founder of Vegan Summit & Forbes 30U30 Nonprofit Leader
Petra Tischler
Chef
Patrik Mikula
Chef
Piros Vago
Host
Bogi Jerkovics
Holistic Lifestyle & Vegan Nutrition Consultant
Gabor Garami
Host & Musician
Linda Szommerne Egyed
Managing Director (Fino-Food Kft.)
Edina Kump
Environmental Researcher, Founder and Scientific Director of Körforrás
Dr. Csilla Nagy
International Animal Protection Lawyer
Dr. Szilvia Vetter
Center Director, University of Veterinary Medicine Budapest
Anita Toth
Animal Rescuer, Malacvédő Foundation
Dr. Anna Gergely
WFBP specialist & Writer
Bardocz-Bencsik Mariann
Vegan Sports Researcher & Sports Journalist
Dr. Gloria Turi
Raw Food Ambassador, Functional Nutrition Advisor & Managing Director (NaTuri)
Eniko Toth
Lead Organizer, Head of Marketing & Program Coordinator (Vegan Summit)
Joób Klára Milla
kommunikációs szakértő
Adrienn Vari
Founder, GasztroÉn Cooking Studio
Lajos Laura
Vegan Chef & Content Creator
Bárdos Eszter
Founder of Eszterkrém
Jozsef Budai
Managing Director (OTP Pénztárak)
Krisztina Polgar-Podonyi
Sustainability Manager (Telekom Hungary)
Balint Refi
Deputy Notary
Agnes Kecskemeti
Civil Law Notary
Mihaly Pulinka
Deputy Notary
Tamas Parti
Civil Law Notary
Dorottya Dudak
Deputy Notary
Zita Kiricsi-Czinege
Deputy Notary
Mate Iglodi
Deputy Notary
Kristof Szecsenyi-Nagy
Civil Law Notary
Renata Reviczky
Civil Law Notary
Presentations & panel discussions
Inspiring conversations and talks, up close. Hear from leading voices in health-conscious eating and sustainable living, and discover something new every hour.
AllMOKK HallTelekom HallOTP Pénztárak Hall
08:30Doors open
On stageModerator
08:30
Doors open
On stage
Moderator
Arrive early, grab a coffee and a few breakfast bites, explore the venue and exhibitors, and meet fellow attendees before the talks begin.
Balanced Eating, Not Dieting – Reaching a Healthy Weight with Plant-Based Foods
On stage
Peter KorpadiModerator
Balanced Eating, Not Dieting – Reaching a Healthy Weight with Plant-Based Foods
On stage
Peter Korpadi
Moderator
Discover how a plant-based diet can help you reach a healthy weight without going hungry, while feeling more energetic and fit — backed by real-life examples and science.
Details coming soon.
Constant self-control is exhausting — and hardly natural. Why is it so difficult to resist cravings? What happens in our brains when hunger and appetite take over? Explore the neurobiology behind the way we eat.
Choosing Better – The Psychology Behind Lifestyle Change
On stageDr. Laszlo BudaModerator
Choosing Better – The Psychology Behind Lifestyle Change
On stage
Dr. Laszlo Buda
Moderator
We often know what the healthier, kinder or more conscious choice would be, yet we don’t always make it. Explore how self-talk, our relationship with our bodies and unconscious patterns can shape lasting lifestyle change.
Chemical-Free Cleaning: What Really Works, and What’s Just a Myth?
On stageEdina KumpModerator
Chemical-Free Cleaning: What Really Works, and What’s Just a Myth?
On stage
Edina Kump
Moderator
Can you really clean everything with vinegar and baking soda? Are natural ingredients always safer? And how can we clean effectively without filling an entire cupboard with different cleaning products?
This talk will debunk common myths about chemical-free cleaning and introduce the most useful ingredients, how to use them correctly, and the mistakes to avoid.
You’ll get practical, science-based guidance to help you keep your home clean in a way that’s simpler, more affordable, and better for the planet.
Bet you’ve never looked at your phone and immediately thought of gorillas or chimpanzees. Or chemistry class and the periodic table. Or the world’s water resources. After this talk, we can almost guarantee you will.
10:45- 11:30 MOKK Hall
Pathological Biofilms, the Gut Barrier and Microbiome Balance
On stageDr. Richard SchwabModerator
10:45
- 11:30
MOKK Hall
Pathological Biofilms, the Gut Barrier and Microbiome Balance
On stage
Dr. Richard Schwab
Moderator
An imbalanced gut microbiome can encourage the development of harmful biofilms and affect the protective function of the gut barrier. Discover how a stable, diverse microbiome can support gut health and help protect against inflammation.
Whole-Food Plant-Based Eating Made Simple – From Planning to Plate
On stage
Dr. Bettina Anton-SikeModerator
Whole-Food Plant-Based Eating Made Simple – From Planning to Plate
On stage
Dr. Bettina Anton-Sike
Moderator
What does whole-food plant-based eating actually look like in everyday life? Learn how to build balanced meals, plan a varied weekly menu and make nutritious plant-based eating simple and practical.
11:30- 12:30 Lunch Break & Networking
On stageModerator
11:30
- 12:30
Lunch Break & Networking
On stage
Moderator
Recharge with a delicious vegan lunch and connect with like-minded people in the lounge.
In Harmony with Body and Nature – Exploring the World of Fermented Drinks
On stage
Fruzsina FarkasModerator
In Harmony with Body and Nature – Exploring the World of Fermented Drinks
On stage
Fruzsina Farkas
Moderator
Join Fruzsina Farkas of The Green Sommelier for a guided tasting of kombucha and water kefir, combining the sensory world of fine dining with the science of fermentation. Discover the story behind each glass and explore a more conscious connection with our bodies, nature and everyday choices.
Why do legal topics have a place at Vegan Summit? How are health consciousness and legal awareness connected? And does learning about the law really have to be dry, complicated or boring? Join us to hear the answers — and discover how legal knowledge can be practical, relevant and surprisingly engaging.
Financial and Legal Awareness in Everyday Life
On stageKristof Szecsenyi-NagyJozsef BudaiModerator
Mate Iglodi
Financial and Legal Awareness in Everyday Life
On stage
Kristof Szecsenyi-Nagy
Jozsef Budai
Moderator
Mate Iglodi
We often start thinking seriously about our future only when we have to. Yet some of the most important decisions are worth making much earlier. Preparing for the future is not only about saving money, but also about making conscious choices around the financial, family and legal situations we may face throughout our lives.
What do Hungarians’ saving habits tell us about how we prepare for the future? How do we plan for our health, our family’s security or our retirement years? And what legal decisions can help us protect ourselves and the people closest to us?
Whether it is an unexpected life event, financial security later in life or the future of our family, forward planning is often most valuable before it becomes urgent. Together with experts from the Hungarian Chamber of Civil Law Notaries and OTP Pénztárak, we explore how thoughtful planning can help ensure that, in life’s most important moments, our own decisions and wishes remain in control.
Animal Protection: Punishment Isn’t Enough – How Can We Prevent Animal Suffering?
On stageVetter Szilvia
Anita TothDr. Csilla NagyModerator
Raul Vida
Animal Protection: Punishment Isn’t Enough – How Can We Prevent Animal Suffering?
On stage
Vetter Szilvia
Anita Toth
Dr. Csilla Nagy
Moderator
Raul Vida
Preventing animal cruelty requires action before the harm has already been done. Where does animal protection in Hungary stand today, why do cases of abuse so often go without consequences, and what can we do to reduce the suffering of both farmed animals and companion animals?
The discussion will explore the challenges and opportunities of rescuing pigs, the connection between animal cruelty and violence against people, and the realistic progress we can expect in effective animal protection by 2030.
Managing Emotions (Shame, Guilt & Fear) – How to Stand Up for Yourself with Confidence! | Workshop
On stageEva KnapekModerator
Managing Emotions (Shame, Guilt & Fear) – How to Stand Up for Yourself with Confidence! | Workshop
On stage
Eva Knapek
Moderator
Ha nem tudod megnyugtatni magad, nem tudsz nehéz helyzeteket kezelni. Ilyen a határhúzás és az önérvényesítés is. A workshopon a leghatékonyabb rövid gyakorlatokat próbáljuk ki együtt, amelyek segítenek az önérvényesítésben.
További workshopok és jelentkezés: https://www.vegansummit.hu/#workshop
From Raw Veganism to Living Foods – When Food Becomes More Than a Diet: A Connection to Ourselves
On stageDr. Gloria TuriModerator
From Raw Veganism to Living Foods – When Food Becomes More Than a Diet: A Connection to Ourselves
On stage
Dr. Gloria Turi
Moderator
My goal is not to prescribe a “raw food diet”, but to give you a practical toolkit of culinary and lifestyle ideas that you can gradually and enjoyably incorporate into your daily routine, at your own pace and in a way that suits your lifestyle.
I want to show you that, contrary to many common misconceptions, a plant-based diet rich in fresh foods can be surprisingly simple, affordable, and sustainable.
Leading by Example – How to Inspire Real Lifestyle Change
On stage
Miss MoodPeter Puskas-Dallos
Kristof SteinerModeratorRaul Vida
Leading by Example – How to Inspire Real Lifestyle Change
On stage
Miss Mood
Peter Puskas-Dallos
Kristof Steiner
Moderator
Raul Vida
How can we stand up for our values without pushing people away — and instead inspire curiosity and openness? Well-known public figures share their personal experiences of what led them towards a meat-free or vegan lifestyle, how they deal with criticism and compromise, and the advice they would give to those taking their first steps towards change.
Stronger Than the Stereotypes – Building a Champion Physique Without Meat
On stagePatrik BaboumianTorre WashingtonModeratorBardocz-Bencsik Mariann
Stronger Than the Stereotypes – Building a Champion Physique Without Meat
On stage
Patrik Baboumian
Torre Washington
Moderator
Bardocz-Bencsik Mariann
Details soon...
Can you be vegan without properly nourishing your body? Drawing on eight years of vegan living and her professional experience with Ayurveda, Gréta Stőhr explores individual needs, digestion, key nutrients, ultra-processed foods and some of the common pitfalls of a vegan diet — with a focus on making plant-based eating truly nourishing and sustainable.
Join us as we celebrate outstanding individuals and companies making a meaningful contribution to a more ethical world — and discover this year’s award winners.
14:30- 15:00 Coffee Break & Networking
On stageModerator
14:30
- 15:00
Coffee Break & Networking
On stage
Moderator
Grab a coffee and something sweet, then use the break to meet new people, start conversations and make meaningful connections in the lounge.
Few things are harder to think about rationally than meat. Yet animal suffering in livestock farming may represent one of the greatest moral challenges of our time. Tobias Leenaert explores why people care deeply about animals while often overlooking farmed animals, the psychological and social mechanisms behind this contradiction, and strategies that can help us make meaningful progress.
Prepare to be amazed by magician Adam Bosze, whose performances have captivated audiences aboard Spanish cruise ships, in luxury hotels, and among film stars. Now, he’s bringing his magic to Vegan Summit!
Following his short performance, an exclusive, invitation-only networking session will begin, offering you the opportunity to connect with business owners and decision-makers from companies of all sizes through a structured, guided networking experience.
Admission is restricted to invited guests and holders of Speaker, Exhibitor, VIP, or Complimentary Tickets.
Join the live prize draw and find out if you’re one of the lucky winners.
Zero-Waste Cooking in Practice – What Are We Throwing Away That Still Has Value?
On stage
Angeli MátyásModerator
Zero-Waste Cooking in Practice – What Are We Throwing Away That Still Has Value?
On stage
Angeli Mátyás
Moderator
Does zero waste really exist, or is a completely waste-free lifestyle just a utopian ideal? Why do we waste so much, and how big is the problem worldwide?
What do we throw away every day that could still have plenty of potential with a little creativity? How can we give kitchen scraps a second life, and what simple habits can help us reduce waste in our own homes?
Through practical examples, we’ll explore why achieving zero waste may be out of reach, but wasting less is something we can all achieve.
Farming Without Animals – A Blueprint for a Just and Sustainable Food System
On stageJulia WeibelModerator
Farming Without Animals – A Blueprint for a Just and Sustainable Food System
On stage
Julia Weibel
Moderator
Animal agriculture is one of the most resource-intensive and inefficient production systems of our time. It threatens the livelihoods of both humans and animals, leads to injustice, environmental degradation and billions of deaths, and—since we have alternatives—can no longer be ethically justified. By adopting a vegan diet, people want to take a stand against this suffering and destruction. However, even the cultivation of fruits and vegetables is linked to animal suffering and exploitation through the use of manure.
One solution lies in vegan organic farming. To demonstrate that Germany can become self-sufficient through vegan organic farming and to highlight the benefits this would bring, PETA Germany has published the strategic plan “Phasing Out Livestock Farming.” It provides decision-makers with measures for successfully transitioning to animal-free agriculture – and activists with solid demands for a food system that is just, healthy, and sustainable for everyone.
Everyday Legal Cases You Should Know About
On stageBalint Refi Agnes Kecskemeti 
Zita Kiricsi-Czinege 
Mihaly PulinkaTamas Parti 
Dorottya Dudak Moderator
Everyday Legal Cases You Should Know About
On stage
Balint Refi
Agnes Kecskemeti
Zita Kiricsi-Czinege
Mihaly Pulinka
Tamas Parti
Dorottya Dudak
Moderator
What happens when businesses enter a legal dispute? How are assets divided after a relationship ends? What happens to our digital assets after death — and what can we do if we witness animal cruelty? Explore practical real-life cases with notaries and discover how legal awareness can help prevent disputes before they begin.
Empathy on the Plate – Vegan Parenting in Practice
On stageZsofia Rimoczi
Dr. Bettina Anton-Sike
Adrienn VariJoób Klára MillaModerator
Dr. Anna Gergely
Empathy on the Plate – Vegan Parenting in Practice
On stage
Zsofia Rimoczi
Dr. Bettina Anton-Sike
Adrienn Vari
Joób Klára Milla
Moderator
Dr. Anna Gergely
How can veganism become part of family life and the values of future generations? In this discussion, we’ll explore the motivations behind a plant-based lifestyle, ethical and sustainability issues, social attitudes, and everyday challenges.
We’ll also look at how the role of parents changes as children enter their teenage years, and what might lead a young person to make their own independent decision to embrace veganism.
Is Hungary Ready for a Plant-Based Revolution? Facts and Forecasts from Prove’s Latest Exclusive Research
On stageEniko TothModerator
Is Hungary Ready for a Plant-Based Revolution? Facts and Forecasts from Prove’s Latest Exclusive Research
On stage
Eniko Toth
Moderator
Details coming soon.
Our Impact on the World – The Transformative Power of Veganism
On stageRaul VidaModerator
Our Impact on the World – The Transformative Power of Veganism
On stage
Raul Vida
Moderator
To close the day, Vegan Summit founder Raul Vida explores how much power can lie in the everyday choices of a single person. What can happen when we stop simply following social norms and instead choose to live — and speak up for others — according to our values?
The organizers reserve the right to make changes to the program.
Workshops
Join our interactive vegan workshops
for a fun and practical experience.
WITH
Flavours to Start Your Day – Creative Sweet & Savoury Plant-Based Bites
09:00
- 09:30
· Prove Hall
Laura Lajos, Prove Media's creative recipe developer, will show you how to make delicious sweet and savoury treats using simple ingredients, perfect even for busy weekdays.
WITH
Morning Yoga with Lotti
09:00
- 09:30
· Veganuár hall
Start your day with morning yoga to awaken and energise your body. We’ll mobilise our joints, stretch and activate our muscles, and release morning stiffness. Through mindful breathing and flowing movements, we’ll prepare our bodies for the challenges of the day ahead.
WITH
A Stew Worth Making – A Cooking Workshop with Kristof Steiner & Nimrod Dagan
11:30
- 12:30
· Prove Hall
What makes a really good stew? Kristóf Steiner and his husband, Nimrod Dagan, show how a few simple ingredients, bold flavors, and a little creativity can come together in a comforting, satisfying dish. Join them for a relaxed, inspiring cooking workshop full of practical ideas you can easily take home and make your own.
WITH
Old Favourites, New Perspectives – Creamy Pumpkin & Potato Stew with Smoky Crispy Tofu
11:30
- 12:30
· Veganuár hall
How can an everyday classic become something exciting? With seasonal ingredients, bold flavours and a little creativity. Discover a rich, comforting plant-based take on a Hungarian favourite, served with smoky, crispy tofu.
WITH
Managing Emotions (Shame, Guilt & Fear) – How to Stand Up for Yourself with Confidence!
13:00
- 14:00
· OTP Pénztárak Hall
If you can’t calm yourself down, it’s difficult to handle challenging situations, including setting boundaries and standing up for yourself. In this workshop, we’ll try out some of the most effective quick exercises together to help you become more confident and assertive.
WITH
Three-Course Menu in 50 Minutes – Live Cooking Demo with Zoltán Kovács
14:30
- 15:30
· Veganuár hall
Discover the signature flavours of Napfényes Restaurant, made with healthy, trendy, and gluten-free ingredients. Zoltán Kovács, creative chef at Napfényes Restaurant, will demonstrate practical cutting and cooking techniques while preparing a fully plant-based, multi-course menu using several stovetops simultaneously. The result? A delicious menu that’s sure to impress a wide range of guests.
WITH
Tofu 101 with a Hungarian twist – Live cooking session with Sophie Sugrue
14:30
- 15:30
· Prove Hall
Join Sophie Sugrue, MasterChef 2025 runner-up and the show’s first plant-based finalist, to explore tofu with a Hungarian twist. Learn versatile preparation techniques, discover plant-based sour cream, and take home practical tips to add more flavour to your cooking.
WITH
Live Cooking Show with Petra Tischler and Patrik Mikula
16:30
- 17:30
· Prove Hall
Can a vegetable be the star of the plate? Petra Tischler and Patrik Mikula, the duo known from a popular TV cooking show, will demonstrate how celeriac can be transformed into an exciting, flavour-packed main course. During this live cooking show, they’ll prepare roasted celeriac steak with fresh tabbouleh, giving the audience an up-close look at their cooking techniques and every step of the process.
WITH
DIY Coffee Body Scrub – Refreshing, Fragrant & Made with Edible Ingredients
16:30
- 17:00
· Veganuár hall
Join Eszterkrém for a fragrant, skin-pampering experience as you create a gentle, nourishing body scrub with cold-pressed oils, sugar, and coffee, all ingredients you can eat! You’ll get to take your handmade scrub home, learn about the benefits of each ingredient, and ask questions about aromatherapy, cosmetics, and skincare. Come along for a fun, relaxing, and fragrant workshop!
The organizers reserve the right to make changes to the program.
A separate ticket is required for each workshop. Workshop tickets can be added to your order when purchasing your event ticket. Workshop tickets are extremely limited, so grab yours before they’re gone!
WORKSHOP ATTENDANCE REQUIRES BOTH A VALID EVENT ADMISSION TICKET AND A SEPARATE WORKSHOP TICKET!
A separate ticket is required for each workshop. Workshop tickets can be added to your order when purchasing your event ticket. Workshop tickets are extremely limited, so grab yours before they’re gone!
WORKSHOP ATTENDANCE REQUIRES BOTH A VALID EVENT ADMISSION TICKET AND A SEPARATE WORKSHOP TICKET!
Exhibitors & Partners
Discover exciting vegan-friendly products and services
Our exhibitors are bringing exclusive offers, tastings and special opportunities for the guests.
Main sponsor
Hungarian Chamber of Civil Law Notaries
The Hungarian notarial profession is committed to improving legal awareness and making the often complex world of civil law and non-contentious legal procedures easier to understand. Laws affect many of the most important situations in our lives. By understanding them and planning ahead, we can prevent unnecessary problems and legal disputes.
Featured sponsors
Partners
Interested in becoming an exhibitor or sponsor? Contact us at jobbagy.eszter@prove.hu
Get Your Ticket
1.5 USD/EUR from every admission ticket will be donated to the NOÉ Animal Shelter.
Regular Ticket
AVAILABLE UNTIL OCTOBER 31.
94% OF TICKETS ALREADY SOLD!
94% OF TICKETS ALREADY SOLD!
14,990 HUF
+VAT /per person
Your ticket includes
VIP Ticket
Limited availability, with extra gifts.
ONLY 10 TICKETS LEFT!
ONLY 10 TICKETS LEFT!
19,990 HUF
+VAT /per person
Your ticket includes
Supporter Ticket
Take home even more gifts while supporting the nonprofit organization behind Vegan Summit.
ONLY 14 TICKETS LEFT!
ONLY 14 TICKETS LEFT!
24,990 HUF
+VAT /per person
Your ticket includes
Workshop tickets
Take part in our interactive workshops, learn practical skills and make the most of your Vegan Summit experience. You can join more than one workshop.
Starting price
2.990 Ft
+VAT /per person
WORKSHOP ATTENDANCE REQUIRES BOTH A VALID EVENT ADMISSION TICKET AND A SEPARATE WORKSHOP TICKET!
Workshop ticketsWhat Our Guests Said in 2025
One of the main reasons I decided to attend was that Hungary had never had a vegan summit of this scale before.
The announced talks and workshops looked really interesting and useful.
The exhibitors really went above and beyond. There were great tastings, and the welcome bag was incredibly exciting.
Everyone was kind and helpful. We had great conversations with so many people, learned a lot, and there was an amazing variety of exhibitors.
The welcome bag was bombastic, the lunch was fantastic, and we tasted so many delicious things at the exhibitor stands.
We practically got the full value of our ticket back — and even more — through the gifts, lunch, coffee and prize draw. You could really feel that Prove had put the audience first.
I loved the variety of topics. It wasn’t just about veganism itself, but also lifestyle, sustainability and so much more.
Every talk was high quality, and the topics were very well chosen.
What I loved most was the vegan vibe — the empathy, the thoughtful and friendly people, and the genuinely safe atmosphere.
I hope the event keeps growing. It felt like one of the first opportunities for this small community to really come together, build connections, grow stronger and move forward.
It’s incredible that someone had the vision to make this happen. I was honestly holding back tears because I was so moved to see an event like this become reality.
Fantastic organization, great exhibitors and meaningful conversations and talks. Amazing lunch and wonderful gifts.
Beautiful venue, clean and welcoming, with such a friendly atmosphere. 10/10!
All the exhibitors did fantastic work, they were very kind.
The prize draw was fun, but the talks and panel discussions had the greatest impact on me.
Vegan Summit Awards Ceremony
Details & NomineesHungary’s celebration of vegan excellence: recognizing the brands, creators and communities making plant-based living part of everyday life across twenty award categories.
The Prove Auré Planté Award recognizes individuals, businesses, institutions and nonprofit organizations that take visible, measurable steps towards a more ethical, sustainable and conscious society.
The Prove Auré Planté Award recognizes individuals, businesses, institutions and nonprofit organizations that take visible, measurable steps towards a more ethical, sustainable and conscious society.
Be Part of One of the Year’s Most ExcitingVegan Events
Inspiring and Educational Lectures
Learn from trusted experts and well-known personalities, and leave with practical ideas and fresh perspectives you can use in everyday life.
Vegan Food & Drink Tastings
Explore the variety of plant-based food and drinks at our partner stands — and enjoy the vegan lunch included with your ticket.
Hands-On Workshops
Cook alongside chefs and take part in practical, interactive experiences designed to give you skills and inspiration you can take home.
Natural & Cruelty-Free Cosmetics
Discover high-quality, animal-friendly beauty and personal care products from our partners.
Networking
Meet new people and build meaningful connections with others who care about creating a more compassionate world.
Exclusive Offers
Take advantage of special Vegan Summit discounts and discover high-quality vegan products from our partners.
Prestigious Awards Ceremony
Celebrate the individuals, organizations and brands making a meaningful contribution to the vegan and plant-based movement.
Valuable Prizes
Try your luck in our prize draws and take home some exciting gifts from our partners.
A Generous Welcome Bag
Take home a welcome bag packed with vegan snacks, products and health-conscious treats.
Arrival and parking:
- By car: Parking spaces at the venue are limited.
- By public transport: From Széll Kálmán Square, take bus 22, 22A or 222 to Dénes street.
We recommend arriving by public transport or taxi.
Frequently Asked Questions
When and where will Vegan Summit take place?
Vegan Summit Budapest will take place on November 7, 2026, from 8:30 AM to 5:30 PM at the Europa Event Center, 1021 Budapest, Hárshegyi út 5–7.
How much do tickets cost?
Super Early Bird tickets: HUF 9,990 + VAT / person
Early Bird tickets: HUF 11,990 + VAT / person
Regular tickets: HUF 14,990 + VAT / person
VIP tickets: HUF 19,990 + VAT / person
Supporter tickets: HUF 24,990 + VAT / person. Optional workshops are available from HUF 4,990 + VAT per workshop and can be added to your order.
What currency can I use to pay for my order by bank transfer?
We can only accept bank transfers in Hungarian forints (HUF). Unfortunately, we cannot accept transfers in EUR or any other currency.
I’m not vegan. Can I still attend?
Absolutely! Vegan Summit is an open, welcoming and inspiring event for anyone interested in plant-based food, health, sustainability, animal welfare or simply discovering new ideas.
You don’t have to be vegan to belong here. Vegan Summit celebrates every positive step towards a more sustainable and compassionate world.
Where can I park? Is there bicycle parking?
Parking at the venue is limited. If you are arriving by public transport, take bus 22, 22A or 222 from Széll Kálmán Square to Dénes utca.
There is no dedicated secure bicycle parking at the venue. We recommend using public transport or a taxi where possible.
Can I taste or buy products at the event?
Yes. Many of our partners will be showcasing everything from new innovations to well-known favourites, and tastings will be available at many exhibitor stands. You’ll also have the opportunity to purchase products and take some of your discoveries home with you.
I bought a ticket but can no longer attend. Can I get a refund or transfer my ticket?
Under the applicable government regulation and our Terms and Conditions, tickets are non-refundable after purchase.
However, tickets are transferable. If you would like to transfer your ticket to someone else, please email the new ticket holder’s details to vegansummit@prove.hu by November 1 at the latest.
If you would like to resell your ticket, we recommend using TicketSwap.
I’m interested in exhibiting or sponsoring the event. Who should I contact?
Contact our exhibitor and partnership team at jobbagy.eszter@prove.hu. You can choose from our existing partnership packages or discuss a customized solution based on your goals and needs.
What makes this event different from the others?
Vegan Summit Budapest is Hungary’s leading vegan event and one of Europe’s largest vegan gatherings, created as part of World Vegan Month.
It brings together a high-quality conference experience with plant-based food, internationally recognized speakers, leading Hungarian experts, workshops, networking, exhibitors and a prestigious awards ceremony — all in one day.
Will the event be available to watch online?
No live stream is planned.
One of the most valuable parts of Vegan Summit is the opportunity to connect in person with like-minded people, leading experts, public figures and athletes. If you can, we encourage you to experience the event live in Budapest.
I have a specific question about the event/ticket purchase. Where should I send it?
We’re happy to help. Email us at vegansummit@prove.hu
Can I bring an animal (e.g. a dog) to the event?
Unfortunately, animals are not allowed inside the venue under its house rules. Assistance animals are, of course, an exception.
Is the venue accessible for people with disabilities?
Yes. The venue is accessible, with step-free access, an accessible restroom on the ground floor, and lifts providing access between levels.
Is the event international? Can non-Hungarian attendees join?
Yes. This year we are opening our doors to international guests and warmly welcome visitors from abroad. There will be English-language sessions, and translation devices will be available on-site so that international attendees can follow Hungarian-language talks and panel discussions as well.
Meet the Team Behind Vegan Summit
Prove is one of Hungary’s most-read conscious lifestyle publications, reaching around 500,000 page views and 300,000 unique readers per month. Prove also organizes Veganuár™, one of Hungary’s best-known plant-based lifestyle challenges, which has already inspired hundreds of thousands of Hungarians to rethink their relationship with food and animals.
